Sunday, 25 March 2012

French baking - having a break

Well, it is Sunday again. Time for baking bread. That is normally, but today it didn't work out. I had a different appointment this morning, and therefroe no time for kneading and raising and baking bread. I will have to postpone then until next week. I already have the recipe for garlic bread ready, though. We will see later.

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