I had a look around at my place and did an inventory of my cookbooks, including one e-book. So far, I don't have so many, just 57 58 59. When I find something interesting I add it to my collection, though I think, I will never be able to try out all those lovely recipes. I also have cookbooks in different languages. You see that from the titles already or maybe not.
There is also a post with some pictures of some of my cookbooks. However, the quest always goes on ...
There is also a post with some pictures of some of my cookbooks. However, the quest always goes on ...
| Cookbook | Author | 
| Aldidente - 30 Tage Preiswert schlemmen | Astrid Paprotta & Regina Schneider | 
| American Food - Die kleine Schule | Zabert Sandmann | 
| Aufläufe - So gelingt's | Cornelia Adam | 
| Beliebte Pastagerichte | Anne Wilson | 
| Beste Rezepte - Indische Küche Bills Sydney Food | Shehzad Husain Bill Granger | 
| Brot leicht gemacht | Angelika Ilies | 
| China - Kochen Toll in Form | Paul Norders | 
| Chinesische Küche | Anne Wilson | 
| Cook with Jamie | Jamie Oliver | 
| Cocina Canaria - Las Mejores Recetas Cucina Contadina | Carlos Gamonal Giunti | 
| Das Grosse GU Trennkostbuch | GU | 
| Das Große Weight Watchers Kochbuch | Weight Watchers | 
| Das Kochgesetzbuch Der echte Geschmack | Christian Rach Kille Enna und Georg Schweisfurth | 
| Die Karibische Küche | Cornelia Zingerling | 
| Die original Thailändische Küche | Jane Michael-Rushmer | 
| Die Türkische Küche | Ali Riza Kaya | 
| Dr. Oetker Französische Küche | Dr. Oetker | 
| Englische Küche | Anne Wilson | 
| English Traditional Recipes - A Heritage of Food & Cooking | Annette Yates | 
| Favourite easy to make dishes | J. Salmon Ltd. | 
| Geheimnisse eines französischen Bächers | Peter Mayle & Gerard Auzet | 
| Gerichte für 1 Person | A. Görgens | 
| Greenbox | Tim Mälzer | 
| GU Ratgeber für Geniesser Pasta - Teil 1 | GU | 
| Gutes Kochen Grundkochbuch für die   vielseitige Küche Indulge: 70 Grain Free Desserts | Isis Verlag Carol Lovett | 
| Jamie at home | Jamie Oliver | 
| Jamies 30-Minuten Menüs | Jamie Oliver | 
| Jamie's America | Jamie Oliver | 
| Jamie's Italian | Jamie Oliver | 
| Japanisch und Koreanisch kochen | Anne Wilson | 
| Je sais cuisiner | Ginette Mathiot | 
| Kochen mit Dinkel | Theres Berweger | 
| Kochen mit Jamie Oliver | Jamie Oliver | 
| Kochvergnügen für jeden Tag | Sabine Sälzer | 
| Kräuter Lexikon | Andrea Rausch & Brigitte Lotz | 
| Love to cook | Ravinder Bhogal | 
| Mastering the Art of French Cooking 1 | Julia Child & Louisette Bertholle & Simone Beck | 
| Mastering the Art of French Cooking 2 | Julia Child & Simone Beck | 
| Mexikanische Küche | Boris Wittich | 
| Muffins, Cookies & Co. | Claudia Daibler & Cornelia Klaeger | 
| My Vietnamese Kitchen | Uyen Luu | 
| Nudeldiät - schlank und glücklich | Tanjy Dusy | 
| Paris in meiner Küche | Rachel Khoo | 
| Rach kocht | Christian Rach | 
| Schokolade | Garant | 
| Secrets of Scandinavian Cooking … Scandilicious | Signe Johansen | 
| Spanisch kochen | Cornelia Rosales de Molino | 
| Supper with Rosie | Rosie Lovell | 
| Tapas Tasting India | Parragon Books Ltd. Christine Manfield | 
| The Perfect Afternoon Tea Book | Anthony Wild & Simona Hill | 
| Two Greedy Italians Eat Italy | Antonio Carluccio & Gennaro Contaldo | 
| Vietnamese Bible | Jacki Passmore | 
| Zeit für Schokolade | Tupperware | 
| Zu Gast bei Jamie | Jamie Oliver | 
Here also a little picture of where some of my cookbooks are living:
What is your favourite cookbook?
 
 
 
Definitely Nigel Slater's Kitchen Diaries. I always find something beautiful to read in that. Kitchen Diaries 2 is on my Xmas wish list!
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