Friday, 23 March 2012
Life is good - is it?
I had a "wonderful" day. The sun was shining as if heading for summer. The only problem - I was on the other side - inside - no chance to enjoy it. When I came home from work it was all almost done. Even no time for cooking. Good thing I still got some leftovers in the fridge - bruschetta with Baba Ghanoush and prosciutto is really nice. I love bruschetta anyway - garlic melting nicely into freshly toasted bread. Life is good?
Labels:
Baba Ghanoush,
bruschetta
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