... eh ...
... about two years ago I started blogging with Cooking Around the World. Who would have thought I would be still doing it today!? What has happened in those two years? Where have I gotten myself to and where will this be going?
Questions and still more questions. I think what we need right now is not answers, but cake ...
Without a cake we cannot celebrate properly. That is a Sachertorte, originating from a recipe that was created in Austria ... quite some time ago. It's named after Austrian Franz Sacher, who lived in the 1830s. Whatsoever, it's one of the most famous Viennese culinary specialties. In other words, a worthy cake for my 2nd Blogiversary.
I reckon we just need some flowers then ...
Good, now we are ready. So, come along and have a piece of cake ...
