tag:blogger.com,1999:blog-3291967246759135121.post7087520144061302979..comments2024-01-23T16:49:27.557+01:00Comments on Cooking Around the World: Secrets of a French Baker and Random RecipeChris Halfhttp://www.blogger.com/profile/14575278721135723556noreply@blogger.comBlogger18125tag:blogger.com,1999:blog-3291967246759135121.post-19789474740982512232012-12-04T19:54:19.693+01:002012-12-04T19:54:19.693+01:00I have something in mind already for taking part i...I have something in mind already for taking part in your Pantry Party. We will see.Chris Halfhttps://www.blogger.com/profile/14575278721135723556noreply@blogger.comtag:blogger.com,1999:blog-3291967246759135121.post-74789963279998448642012-12-02T17:11:59.668+01:002012-12-02T17:11:59.668+01:00Thank you, and also for mentioning this. It's ...Thank you, and also for mentioning this. It's really a delight to have the smell of bread at home. I very much also like thyme bread and garlic bread.Chris Halfhttps://www.blogger.com/profile/14575278721135723556noreply@blogger.comtag:blogger.com,1999:blog-3291967246759135121.post-29568731863509517612012-12-02T16:56:23.938+01:002012-12-02T16:56:23.938+01:00Oh, and the bâtard or bastard is so called because...Oh, and the bâtard or bastard is so called because it is like a bread loaf but the same weight as a baguette. A mixed breed, so to speak. Stacyhttp://www.foodlustpeoplelove.comnoreply@blogger.comtag:blogger.com,1999:blog-3291967246759135121.post-20974835129806347122012-12-02T16:50:39.687+01:002012-12-02T16:50:39.687+01:00Your onion bread looks delicious, Christian, and y...Your onion bread looks delicious, Christian, and you made me laugh with your story-telling! There is nothing like the smell of baking bread and onion bread must be the best! Stacyhttp://www.foodlustpeoplelove.comnoreply@blogger.comtag:blogger.com,1999:blog-3291967246759135121.post-62449210052101867802012-11-30T21:10:07.355+01:002012-11-30T21:10:07.355+01:00That looks like perfect bread - yum!That looks like perfect bread - yum!Ruth Ellishttps://www.blogger.com/profile/06510944836839189242noreply@blogger.comtag:blogger.com,1999:blog-3291967246759135121.post-8251186092498604992012-11-29T15:40:40.408+01:002012-11-29T15:40:40.408+01:00Thanks! Onions and bread are just a great combinat...Thanks! Onions and bread are just a great combination. As to the shaping of the bread, it's kind of the 'official' way to shape bâtards (don't ask me for the explanation of the name).Chris Halfhttps://www.blogger.com/profile/14575278721135723556noreply@blogger.comtag:blogger.com,1999:blog-3291967246759135121.post-15668280773925298952012-11-29T15:10:52.198+01:002012-11-29T15:10:52.198+01:00This looks to be a wonderful savory bread ... love...This looks to be a wonderful savory bread ... love the idea of the golden onions throughout the dough! I am intrigued by your shaping method too! Susan Lindquisthttps://www.blogger.com/profile/04039551683129884367noreply@blogger.comtag:blogger.com,1999:blog-3291967246759135121.post-86636726519379807732012-11-28T06:34:30.706+01:002012-11-28T06:34:30.706+01:00Thank you! I should really go into baking bread ag...Thank you! I should really go into baking bread again more regularly ...Chris Halfhttps://www.blogger.com/profile/14575278721135723556noreply@blogger.comtag:blogger.com,1999:blog-3291967246759135121.post-79012284669369615722012-11-28T06:33:52.769+01:002012-11-28T06:33:52.769+01:00Thank you! So, if you want a slice ... have a go ....Thank you! So, if you want a slice ... have a go ...Chris Halfhttps://www.blogger.com/profile/14575278721135723556noreply@blogger.comtag:blogger.com,1999:blog-3291967246759135121.post-92154101022031076712012-11-28T06:28:58.412+01:002012-11-28T06:28:58.412+01:00That looks delicious. I'd like a big warm sli...That looks delicious. I'd like a big warm slice slathered in butter, hold the soup for a mo please. :-) Nom!Ruthdigshttps://www.blogger.com/profile/01560136830586473734noreply@blogger.comtag:blogger.com,1999:blog-3291967246759135121.post-26394583321739944922012-11-28T05:54:38.428+01:002012-11-28T05:54:38.428+01:00Beautiful bread! I want a slice!
I have started a...Beautiful bread! I want a slice!<br /><br />I have started a blog party on my blog called Pantry Party. Maybe you'll join us?!<br /><br />http://lawstudentscookbook.wordpress.com/2012/11/27/introducing-pantry-party/Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-3291967246759135121.post-21500311280507838442012-11-24T19:39:27.720+01:002012-11-24T19:39:27.720+01:00Thank you ... was there any humor? Oh, I guess I s...Thank you ... was there any humor? Oh, I guess I should be more careful ... nah ... no worries!Chris Halfhttps://www.blogger.com/profile/14575278721135723556noreply@blogger.comtag:blogger.com,1999:blog-3291967246759135121.post-73305207327930241852012-11-24T19:21:28.719+01:002012-11-24T19:21:28.719+01:00I absolutely love the humor of your tutorial! And ...I absolutely love the humor of your tutorial! And the bread looks lovely too.SprungAtLasthttp://www.sprungatlast.com/noreply@blogger.comtag:blogger.com,1999:blog-3291967246759135121.post-8513713150571591862012-11-23T06:29:54.370+01:002012-11-23T06:29:54.370+01:00Thanks! As to the books, random is random. I have ...Thanks! As to the books, random is random. I have still a few books even some I haven't used properly yet, but ... getting a few more books will never hurt.Chris Halfhttps://www.blogger.com/profile/14575278721135723556noreply@blogger.comtag:blogger.com,1999:blog-3291967246759135121.post-45086980723339971952012-11-23T06:28:39.868+01:002012-11-23T06:28:39.868+01:00Thank you! So it's best to have a soup or a st...Thank you! So it's best to have a soup or a stew ready when the bread is ready.Chris Halfhttps://www.blogger.com/profile/14575278721135723556noreply@blogger.comtag:blogger.com,1999:blog-3291967246759135121.post-44186412922039215142012-11-23T00:50:55.523+01:002012-11-23T00:50:55.523+01:00Oh man I love onion bread. I'm so completely t...Oh man I love onion bread. I'm so completely trying out this recipe. You need more books I think! Or lucky you for using the book so many times. Great random recipes number too 24th is clearly the best! Thanks for entering xAnonymoushttps://www.blogger.com/profile/11431297921869969693noreply@blogger.comtag:blogger.com,1999:blog-3291967246759135121.post-66657791802846425702012-11-23T00:24:38.700+01:002012-11-23T00:24:38.700+01:00This does look lovely - as you say, just great for...This does look lovely - as you say, just great for soaking up a soup or stew. Phil in the Kitchenhttps://www.blogger.com/profile/15904292856978631382noreply@blogger.comtag:blogger.com,1999:blog-3291967246759135121.post-4689068720819012422012-11-22T16:21:40.939+01:002012-11-22T16:21:40.939+01:00Beautiful bread!!Beautiful bread!!Manuhttps://www.blogger.com/profile/15369579914829275269noreply@blogger.com