tag:blogger.com,1999:blog-3291967246759135121.post5571536099716238201..comments2024-01-23T16:49:27.557+01:00Comments on Cooking Around the World: Still Summer - Zingy Chilli and Chocolate GazpachoChris Halfhttp://www.blogger.com/profile/14575278721135723556noreply@blogger.comBlogger7125tag:blogger.com,1999:blog-3291967246759135121.post-37138552187343750162013-08-31T11:25:21.155+02:002013-08-31T11:25:21.155+02:00Ah, thank you, it makes me feel good to think abou...Ah, thank you, it makes me feel good to think about it and the joy I had in making it and ... eating it.Chris Halfhttps://www.blogger.com/profile/14575278721135723556noreply@blogger.comtag:blogger.com,1999:blog-3291967246759135121.post-73433112018098982012013-08-31T10:52:25.597+02:002013-08-31T10:52:25.597+02:00What a FABULOUS recipe Chris! Thanks so much for e...What a FABULOUS recipe Chris! Thanks so much for entering it into Cooking with Herbs! Karen S Boothhttps://www.blogger.com/profile/18024864830370677754noreply@blogger.comtag:blogger.com,1999:blog-3291967246759135121.post-8037380057051696382013-08-14T19:34:16.801+02:002013-08-14T19:34:16.801+02:00Oh, yummy! anything with chocolate, of course..Oh, yummy! anything with chocolate, of course..Janet Rudolphhttps://www.blogger.com/profile/07395834961880172395noreply@blogger.comtag:blogger.com,1999:blog-3291967246759135121.post-7137639138130236132013-08-13T06:42:21.289+02:002013-08-13T06:42:21.289+02:00Hm, I would have thought so.Hm, I would have thought so.Chris Halfhttps://www.blogger.com/profile/14575278721135723556noreply@blogger.comtag:blogger.com,1999:blog-3291967246759135121.post-33185653428861775112013-08-12T22:04:14.182+02:002013-08-12T22:04:14.182+02:00I'm one of those awful people that can't s...I'm one of those awful people that can't stand the heat - unless it's chillies. I do quite well with those. I highly approve of your chocolate addition of course :)Choclettehttps://www.blogger.com/profile/00173996730095174268noreply@blogger.comtag:blogger.com,1999:blog-3291967246759135121.post-57606872648507065202013-08-11T12:45:56.404+02:002013-08-11T12:45:56.404+02:00Maybe if you don't use the habanero, but a les...Maybe if you don't use the habanero, but a less lethal chilli, it might be even less dangerous. Anyway, I loved it. Thanks for stopping over and, of course, for having your ongoing Made with Love Mondays. That's the way to go. Keep it up!Chris Halfhttps://www.blogger.com/profile/14575278721135723556noreply@blogger.comtag:blogger.com,1999:blog-3291967246759135121.post-39893444978391197442013-08-10T19:39:09.491+02:002013-08-10T19:39:09.491+02:00I'm so intrigued by this gazpacho, Chris - the...I'm so intrigued by this gazpacho, Chris - the combination of chocolate with chile peppers and the cooling mint and cucumber sounds delicious. And I probably would remove the seeds from my peppers ;) Thanks so much for thinking of Made with Love Mondays!Javelin Warriorhttps://www.blogger.com/profile/01377013194172912364noreply@blogger.com